Author: renuamitabh

In today’s post we bake healthy, low-fat muffins!

In this post we experiment with Low Fat Baking! Here is an easy recipe for Strawberry and Walnut Muffins.

Doesn’t that sound like a blockbuster starring butter, sea salt and flour! Rustic breads are my favourite, containing only flour, water, yeast and salt. In India, we generally do not use fortified flour or flour with high protein content which is required for such buns (such as T65 bread flour). The common options available for […]

We grew up listening to and singing this nursery rhyme. And as we would hum along, we could almost smell the aroma of the delicious buns and wished we could ‘dig in’! As the folklore goes,  hot cross buns are typically baked and consumed on Good Friday to break the fast of the holy day. The […]

‘Korean Cream Cheese Garlic Butter Buns’ are as delicious whether they are called by this name or simply ‘Cheese & Garlic Butter Buns‘. In this blog, the ‘Korean Cream Cheese Garlic Butter Buns’, have been de-mystified for my fellow bakers. Our regular buns, the burger buns, or simply put- any buns can be given a […]

This Diwali, I made healthy crackers!

No knead bread recipe for ‘bakers in a hurry’!

Today is Teacher’s day and I have a ‘healthy and delicious’ gift for you all ie. Milk kefir breads! Last two weeks I was experimenting with ‘kefir’in my breads and this recipe is good!

In this post, I talk about Pita breads!

Last week, I held a live session where I demonstrated how to make and bake a pizza from scratch! This post details the entire process.